09/04/2008	10/04/2008	11/04/2008	12/04/2008
09:00-18:00	Registration
09:00-09:30		Oral Presentations	Oral Presentations	Ephesus Tour (Optional)
09:30-10:00	Opening Ceremony
10:00-10:30
10:30-11:00	Coffee Break	Coffee Break	Coffee Break
11:00-11:30	Conference	Conferences	Conference
11:30-12:00
12:00-12:30
12:30-13:00	Lunch	Lunch	Lunch
13:00-13:30
13:30-14:00
14:00-14:30	Oral Presentations	Oral Presentations	Oral Presentations
14:30-15:00
15:00-15:30
15:30-16:00	Coffee Break	Coffee Break	Coffee Break
16:00-16:30	Poster Presentations	Poster Presentationsı	Poster Presentations
16:30-17:00
17:00-17:30			Kapanış
17:30-18:00
18:00-18:30
18:30-19:00
19:00-19:30	Welcome Coctail	Gala Dinner
19:30-20:00
20:00-20:30
20:30-21:00
21:00-24:00

Main Topics

Raw milk quality

Raw milk quality

Dairy chemistry

Dairy Technology

Dairy Microbiology

Quality control and safety systems in dairy industry

Functional dairy products and neutraceutical

Traditional dairy products

Genetically modified dairy products, cultures, ethics and safety

Energy exercie analysis

World dairy situation

New techniques in dairy industry